Hotel Bakery Processing Equipment Continuous Shape Cutting Machine Vertical Type

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Guangzhou Boyne Kitchen Equipment Co., Ltd.

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Hotel Bakery Processing Equipment Continuous Shape Cutting Machine Vertical Type

Name: Hotel Bakery Processing Equipment Continuous Shape Cutting Machine Vertical Type
Brand: Boyne
Price: 1 USD

Best Hotel Bakery Processing Equipment Continuous Shape Cutting Machine Vertical Type wholesale

Brand Name : Boyne

Model Number : BK-BM-600

Place of Origin : China

MOQ : 1 pc

Price : Negotiation

Payment Terms : T/T, Western Union

Supply Ability : 1000 pcs per month

Delivery Time : 7 working day

Packaging Details : Standard wooden export package

Name : Dough mixer

Size : 4000*1000*1140mm

Placement : Placement

Application : Bakery Shop

Feature : convenient

Material : 201 Stainless steel

Weight : 280 kg

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Continuous Shape Cutting Machine Vertical Type with Stainless Steel Material for Bakery

Description

Professional design, can cut any symmetrical shape of dough, cutting standard, perfect shape.
At present, the cutting machine with large output on the market can produce 12,000-18,000 pieces per hour according to the size of the slice.
it is a necessary equipment for mass production of croissants, Danish bread production lines and egg tarts production lines.

Specification:

Item	Model No.	Volt (V)	Weight (kg)	Size (mm)	Packing Size (mm)
Shape cutting machine	BK-BM-600	380	2800	400010001140mm	410011001240mm

Product Image:

Hotel Bakery Processing Equipment Continuous Shape Cutting Machine Vertical Type

Product Tags:

Hotel Bakery Processing Equipment

Vertical Bakery Processing Equipment

Hotel Bakery Processing Equipment Continuous Shape Cutting Machine Vertical Type Images

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